Recipe: Pineapple Barbecue Sauce
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Pineapple Barbecue Sauce
A tropical-inspired barbecue sauce with sweet pineapple flavor notes.
Featuring: 8800 Pineapple Juice Concentrate
Ingredients
Water
8800 Aseptic Pineapple Juice
Onion
Molasses
Vinegar, Red Wine
Coconut Oil
Garlic Clove
Salt
Dry Mustard
Chipotle Chili Pepper
Curry Powder
Chili Powder
Cayenne Pepper
Black Pepper
Total
Percent (w/w)
46.11%
34.02%
8.20%
3.77%
2.46%
2.46%
1.64%
0.47%
0.27%
0.27%
0.18%
0.08%
0.04%
0.03%
100.00%
Directions
1. Measure all ingredients. Mince the onion and garlic. Heat a sauté pan on medium high heat.
2. Add the coconut oil and heat for approximately 3 minutes.
3. Add the onion and sauté until fragrant. 4-5 minutes. Add the garlic and all of the spices. Sauté for an additional 4 minutes.
5. Deglaze the pan with the red wine vinegar and allow to reduce by half. 3-5 minutes.
6. Add the 8800 Pineapple Juice Concentrate, molasses, and water.
7. Allow to cook until a nappe consistency is achieved.
8. For a smoother sauce, strain to remove the minced garlic and onion pieces.
Disclaimer: The recipes created by iTi Tropicals Innovation Department are for creative and inspirational purposes only. While recipes are created and tested at iTi, individual results of preparation may vary. Nutritional information provided is strictly for informational purposes and we cannot guarantee the accuracy of these figures. Be advised that some recipes may contain allergens. Recipes are not tested for any technical data aside from pH, Brix, and in some cases, juice content. It is up to the discretion of the user to validate any information provided including but not limited to, technical and nutritional data, potential shelf-life and storage requirements of the finished recipe.
