Recipe: Papaya Turmeric Juice Blend

Recipes

May 9

Written By iTi Tropicals

Papaya Turmeric Juice Blend

A wellness-inspired juice blend made with papaya puree, acerola puree, pineapple juice, turmeric, and black pepper.

Featuring: 4050 Acerola Puree, 7800 Papaya Puree, 8700 Pineapple Juice

Ingredients

8700 Aseptic Pineapple Juice, NFC

4050 Frozen Acerola Puree, NFC

7800 Aseptic Yellow Papaya Puree

Turmeric, Ground

Black Pepper, Ground

Total

Percent (w/w)

47.92%

30.83%

20.83%

0.21%

100.00%

Directions

1. Measure all ingredients.

2. Combine all ingredients and mix well.

Technical Data

pH: 4.52

Brix: 11.2°

Percent Juice: 99.58%

Vitamin C per 8 Fluid Ounce Serving: 1,239mg

Disclaimer: The recipes created by iTi Tropicals Innovation Department are for creative and inspirational purposes only. While recipes are created and tested at iTi, individual results of preparation may vary. Nutritional information provided is strictly for informational purposes and we cannot guarantee the accuracy of these figures. Be advised that some recipes may contain allergens. Recipes are not tested for any technical data aside from pH, Brix, and in some cases, juice content. It is up to the discretion of the user to validate any information provided including but not limited to, technical and nutritional data, potential shelf-life and storage requirements of the finished recipe.

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iTi Tropicals

Alex covers a wide range of topics, from the basics of fruit juice concentrate and its benefits to innovative applications in the food and beverage industry. Stories highlight the versatility of fruit juice concentrates, featuring recipes, case studies, and interviews with industry experts. Infographics simplify complex data, and posts often include insights into current research and future trends.

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