Thai Red Curry Noodle Soup: A Creamy and Flavorful Twist on Traditional Thai Cuisine
This recipe for Thai red curry noodle soup is a modern take on the classic dish that’s sure to satisfy your cravings. Inspired by traditional Thai cooking, this soup incorporates the bold flavors of chicken broth, red curry paste, and Thai Basil, but with a twist. By adding iTi Tropicals’ coconut cream, the soup becomes richer, creamier, and more filling. The coconut cream provides a deliciously sweet note that perfectly complements the spiciness of the soup, creating a mouthwatering and unique flavor explosion. Watch the recipe video below to learn more about how to make this delicious dish.
