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An Abundance of Antioxidants

Açaí is one of the Earth’s most potent sources of antioxidants. Açaí berries are high in anthocyanins, the phytochemicals that give the berry its purplish red color, and are widely known for their health benefits in preserving cell integrity by protecting cells from free radicals. For the health conscious consumer base, the addition of açaí increases the intake of these phytonutrients which in turn may reduce the risk of cancer, lower cholesterol and promote skin health.